The quality standard for late white nectarines, Arctic Snow ripens from the last week of August to 1st week of September. The freestone Arctic Snow fruit sizes well (2-7/8" to 3-1/4") with a unique skin color (50%-60% red blush over lime white). This low-acid, sweet variety is a heavy producer and an excellent shipper. 900 to 1000 hours of winter chilling required.
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